Suggesties


         Restaurant


                          Triskel


                                            Huinhovenstraat 2

                                            1820 Perk-Steenokkerzeel


                                            0478/45.34.37.


                                            restauranttriskel@gmail.be

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Voorgerechten


Wildkroketten, €16                                                                                                                            

Vol au vent van Fazant, € 15                                                                                                                 

Bouchot mosseltjes met room en look, € 14

                                                                                 

Sint Jacobs vruchten met huisgemaakte witte pens en pastinaakzalf,  € 20

Carpaccio van Hinde, € 19


Hoofdgerechten

 

Wildgoulash, € 21                                                                                       

Vol au vent van Fazant , € 21

                                                                                                

Hindehaasje"Triskel"  , € 30                                                                                                             

Everzwijnfilet"Triskel" , € 28                                                                                                                  

Hazerugfilet"Triskel" , € 32                                                                                                                  

Trio van wild"Triskel", € 30                                                                                                                   

Witloof-ham-kaas, € 16                                                                                                                       

Paardefilet met saus naar keuze :

peperroom, champignonroom of bearnaise,  € 29   


Desserten

 

Crêpe Normandie

(met appeltjes, Calvados en vanille ijs), € 10

Kaasbord, € 12